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Sorbet Mimosa

Cool down your next brunch menu with a nice fruity, refreshing sherbert mimosa!
Print Recipe
Prep Time 2 minutes
Total Time 2 minutes
Servings: 4 servings
Course: Brunch, Cocktail, Drinks
Cuisine: American
Ingredients Method

Ingredients
  

  • 8 scoops strawberry sorbet or your favorite sherbert/ice cream
  • your favorite champagne
  • mint leaves for garnish

Method
 

  1. Add 2 scoops of sorbet into a champagne glass
  2. Top with your favorite champagne to the brim
  3. Garnish with a mint leave and enjoy.