Snickers Cookies
Don't choose between your favorite candy bar and your favorite cookie again. These chocolate chip snickers cookies are the best of both worlds.
Ingredients
- 2 cups flour
- 2 tbsp +1 tsp cornstarch
- ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter
- ½ cup brown sugar
- 1 egg
- 1 egg yolk
- 10 oz snickers baking bites or mini snickers cut in half
- ½ cup semi sweet or dark chocolate chips
Instructions
- Preheat the oven to 350°
- In a large bowl, sift together flour, cornstarch, baking soda, baking powder, and salt. Set aside
- In a stand mixer with a whisk attachment, or a bowl with a hand mixer, mix butter and both sugars until fluffy. Add in eggs, and blend until incorporated.
- With the mixer on low, slowly add in flour mix. Once incorporated, add in snickers and chocolate chips.
- Form dough into golf ball sized balls and place on a baking sheet lined with parchment paper. This should yield about 20 cookies.
- Bake for 10-12 minutes. Remove from the oven and allow the cookies to rest for 3 minutes before transferring them to a cooling rack. Best served warm.