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buffalo chicken burger with blue cheese dressing

Buffalo Chicken Burger

Take all of the delicious bold flavors of buffalo wings, but put it in a burger. The buffalo chicken burger is spicy, crunchy, tangy, and a lot less messy than wings!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American

Ingredients
  

Chicken Burgers
  • 1 lb ground chicken
  • ½ cup buffalo sauce
  • cup celery diced
  • cup shredded carrot
  • ¼ cup red onion diced
  • ¼ cup blue cheese
  • 1 egg
  • ½ cup panko bread crumbs
  • 3 tbsp green onions
  • 2 tsp salt
  • tsp black pepper
Burger Add-ons
  • 4 hamburger buns toasted
  • ½ cup blue cheese dressing
  • cup buffalo sauce
  • 4-6 oz frisee lettuce or romaine or bibb

Method
 

  1. In a large bowl, combine all of the chicken burger ingredient and form into 4 even patties.
  2. Cook the patties in a hot cast iron skillet, 5-6 minutes on each side or until the internal temperature reaches 165°
  3. Place the lettuce on a toasted bun, followed by a patty. Top each patty with a tablespoon of buffalo sauce and a heaping tablespoon or two of blue cheese dressing.
  4. Top with the top half of each bun and serve immediately.