Breakfast Pigs in a Blanket
Pigs in a blanket aren't just a game day appetizer anymore! Let's have a sweet and savory version for breakfast!
Prep Time 5 minutes mins
Cook Time 13 minutes mins
Total Time 18 minutes mins
Course Breakfast, Brunch
Cuisine American
- 7.3 oz tube of refrigerated cinnamon rolls 5 count
- 5 pre-cooked breakfast sausage links thawed
Preheat the oven to 375°
Open the tube of cinnamon rolls, setting the icing aside
Using your fingers, flatten each roll of dough into a larger disk
Place one sausage link in the middle of the disk and fold the tough around the sausage, pinching to seal.
Place on a baking sheet lined with parchment paper and bake for 12-15 minutes, or until golden brown on top.
Microwave the icing for 15 seconds and drizzle over the top of the pigs in a blanket.
Serve immediately
Keyword breakfast, breakfast sausage, brunch, cinnamon, cinnamon rolls, cream cheese, icing, sausage