Summer is all about grilling! So why not repurpose that leftover grilled salmon into a bright, veggie packed salad?!

Take a spin on the classic cobb salad with the addition of shrimp instead of chicken! Top it with a sweet onion dressing and you have the salad of the summer!

Usually soup doesn’t scream summertime, but this creamy, light shrimp and corn chowder breaks that mold. So simple and flavorful, it will become a summer staple.

Sweet, salty, and full of surprises, these Korean BBQ bowls are a satisfying way to make lunch international.

Classic pics in a blanket are now larger than life in these cheesy bagel dogs. A simple pretzel wrapping stuffed with cheese and a whole hot dog is the new way to enjoy this party food!

Meatless Monday shouldn’t leave you wanting more. These hummus veggie wraps are so satisfying and there is no cooking required!

Low carb cauliflower rice topped with spicy chipotle shrimp, avocado, corn, and tons of other delicious Tex Mex toppings makes for a hearty and healthy lunch.

Need a simple but sophisticated lunch to warm you up this winter? Look no further than this caramelized onion and apple grilled cheese. Warm and gooey, sweet and savory!

Who says delicious chicken has to be deep fried? Enjoy a delicious balsamic glazed chicken topped with fresh mozzarella and an avocado tomato salad.

A delicious miso glazed salmon tops this delicious and crunchy salad, dressed with a simple orange ginger vinaigrette